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Highly Effective In Retaining Moisture And Locking In Juices, Increasing The Yield Of Meat Products CMC

Highly Effective In Retaining Moisture And Locking In Juices, Increasing The Yield Of Meat Products CMC

MOQ: 1000 kg
Giá cả: negotiable
Bao bì tiêu chuẩn: bao 25kg
Thời gian giao hàng: 5-8 ngày làm việc
Phương thức thanh toán: L/C,D/A,D/P,T/T,Western Union,MoneyGram
Năng lực cung cấp: 500000 tấn/năm
Thông tin chi tiết
Nguồn gốc
Trung Quốc
Hàng hiệu
Sichuan Hersbit
Số mô hình
CMC cấp thực phẩm
Tài liệu
Cấp:
Cấp thực phẩm
Lợi thế:
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Chức năng:
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Độ nhớt:
tùy chỉnh
Chỉ huy:
.0005
Mô tả sản phẩm
Highly Effective In Retaining Moisture And Locking In Juices, Increasing The Yield Of Meat Products CMC
Food-grade CMC applied to meat products exhibits excellent water retention, emulsification, and binding properties, effectively locking in meat juices and reducing shrinkage and weight loss during cooking. It significantly improves the tender and springy texture of meat, prevents oil-water separation, ensures slices remain intact, increases yield and appearance, and is safe, stable, and does not compromise the original meat flavor.

Key Advantages:

  • Powerful water retention and juice locking for plump, juicy meat.
  • Stable and uniform emulsification prevents oil-water separation.
  • Good binding and shaping properties ensure firm and intact slices.
  • Enhanced tenderness and elasticity, resulting in succulent, tender, and juicy meat.
  • Resistant to high-temperature cooking, maintaining consistent quality.
  • Increased yield and reduced production losses.
Common Applications
  • Acidic dairy products and beverages
  • Ice cream and solid drinks
  • Fruit and vegetable juices
  • Jams and condiments
  • Biscuits, instant noodles, and baked goods
  • Meat products
Quality Test Report
Test Parameter Limit Result
Appearance White or light yellow fibrous powder Approved
Viscosity (mPa*s) 1% soln sample, 25℃ 7000-8000 7420
Loss on drying, % ≤8.0 6.35
pH (1% soln) 6.0-8.5 7.30
Degrees of Substitute 0.80-0.90 0.83
Assay, % ≥90.0 90.74



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